Tuesday, August 16, 2011

Who knew

Do you love my HIGH quality plates? :)

These are the ones made with pickle juice for Turner and I







So after talking with a friend and her telling me how amazing fried pickles were, I gave it a try. And they were the best thing ever!!!! Richie actually made them at home. He insisted on mixing some with milk and eggs and rubbing on the pickles first because the “Fryin Magic” would not stick to the pickles with out some kind of liquid on it. I tried to make him understand that pickles come in pickle juice and that is liquid. We ended up making two batches. One with pickle juices the other with milk and eggs on it. I think the one with pickle juice had much more flavor. Really you could do it either way. It’s not something we will have very often because; well they are SO bad for you.


1 jar of hamburger dill pickles
1 box of Fryin Magic
Pour some Fryin Magic in a zip lock baggie
Drop a few pickles in the bag a shake it up to coat the pickles as much as possible
Fry them for about 2 or 3 minutes



Basically A M A Z I N G!!!! J

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